Hojiblanca (White flower) non-pitted olive
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The Manzanilla olive is known worldwide for its flavour, texture, and colour. The unique mild taste we achieve makes it the perfect appetiser and salad addition.
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NUTRITION FACTS TABLE
VARIETY
Hojiblanca (White leaf flower) olive
CALIBRE
Calibre |
200/260 |
NUTRITION VALUE
For each 100g of product:
- Energetic value: 929kj/226kcal
- Total fats: 23.6g
- Of which 3.7g are saturated fats
- Carbohydrates: 0.3g
- Of which 0.3g are sugar
- Proteins: 1.1g
- Salt: 3.8g
INGREDIENTES AND ALLERGENS
Green non-pitted olives with water, salt, flavour enhancer E-621, acidulant E-330, antioxidant E-270, E-300, and preservatives E-202, E-211.
EXPIRY DATE
Consume within 12 months from the packaging date for PET plastic containers.
STORAGE INSTRUCTIONS
Once opened, we recommend covering the product and keep it in a cool place, preferably refrigerated. Consume within 1 week.
COUNTRY OF ORIGIN
Spain
FORMATS, WEIGHT, EAN CODES AND PACKAGING
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