Pitted Gordal Olives

parallax background

The Gordal variety is the largest type of olive, and it is known worldwide for its flavour, colour and especially its size. The unique mild taste we achieve makes it the perfect appetiser.

NUTRITION FACTS TABLE

VARIETY

Gordal Olives

CALIBRE

Calibre

80/90

NUTRITION VALUE
For each 100g of product:

  • Energetic value: 492kj/120kcal
  • Total fats: 11.6g
  • Of which 1.6g are saturated fats
  • Carbohydrates: 0.2g
  • Of which 0.2g are sugar
  • Proteins: 1.4g
  • Salt: 4.2g

INGREDIENTES ANDALLERGENS

Gordal olives, water, salt, flavour enhancer E-621, acidulant E-330, antioxidant E-270, E-300, and preservatives E-202, E-211. It may contain olive pit fragments or whole pits.

EXPIRY DATE

Consume within 12 months from the packaging date for PET plastic containers and within 3 years for pasteurised glass jars.

STORAGE INSTRUCTIONS

Once opened, we recommend covering the product and keep it in a cool place, preferably refrigerated. Consume within 1 week. 

COUNTRY OF ORIGIN

Spain

FORMATS, WEIGHT, EAN CODES AND PACKAGING

PITTED GORDAL OLIVES

PACKAGING (PET y Glass)

5k bucket

2k jar

1k pot

¼ Gallon

GROSS WEIGHT (Kg)

8,00

2,80

1,30

1,30

DRAINED WEIGH (Kg)

4,00

1,50

0,70

0,50

EAN CODE

8422813002231 

8422813002248

8422813002255

8422813110370

INTERNAL CODE

CU034

AM026

AM049

TA069

CONTAINER MEASUREMENTS (cm) (width x height)

25,5 x 17,4

12,4 x 25

9,8 x 17,6

9,3 x 17,7

UNITS/BOXES

1

3

6

6

BOXES/PALLETS

52

72

80

96